Hey brownie lovers!

Here’s the recipe, as promised.  Make them tomorrow.  Or today, if you’re going home today.  Make them ASAP.

I’m like a crack dealer.  First hit’s free…

This entry was posted in bloggers gotta eat. Bookmark the permalink.

14 Responses to Hey brownie lovers!

  1. Maura says:

    If you don't have the All Edges Brownie Pan for your brownies, you are missing out! I received one as a gift ( they are sill expensive for a brownie pan ) but WELL worth it for the results! I am well known for my brownies, and this pan is ( one of ) my secrets!

  2. Laura says:

    i do! i didn't make this batch with it because i wanted to cut them smaller, but DANG are they good with lovely crusty edges around all sides.

  3. Maura says:

    That brownie pan is worth the money, isn't it???

  4. Guffaw in AZ says:

    You guys are killin' me!

  5. cybrus says:

    Damn if those weren't good brownies! Not sure how you found a way to bake awesome into something!

  6. Mike W. says:

    So what's it gonna cost me after the 1st hit? :p

  7. Ellen says:

    So glad you posted the recipe. Those were some AWESOME brownies. Thanks.

  8. Laura says:

    Maura – yes, it ABSOLUTELY is

    Guffaw – neener. 😛

    Cybrus and Ellen – I'm so glad you enjoyed them. 🙂

    Mike – gotta think on that. 😛

  9. North says:

    Mmmmmmm. Brownies. Damn.

  10. Laura says:

    yessir! best ones i've had, too – they get that perfect crust on top every single time i bake them.

  11. Geodkyt says:

    AWESOME brownies!

    (Nancy R.'s Shorter Half)

  12. Laura says:

    glad you liked'em. 😀

  13. Mike W. says:

    I actually preferred the oatmeal cookies, but they're all mine and now they're all gone! Muahahahaha!

  14. DaddyBear says:

    Those brownies were absolutely sinful!
    Thanks for the recipe!

Leave a reply to DaddyBear Cancel reply